Adults 13 | Kids (ages 3-10) 7
Items on the Buffet Include: Omelet Station & Waffle Bar, Seasoned Scrambled Eggs, Bacon & Sausage, Creamed Chipped Beef & Biscuits, Sausage Gravy, Pancakes & Crunchy French Toast, Cottage Tater Tots, Glazed Cinnamon Apples, Fresh Baked Scones, Fruit and Yogurt Bar, Toast It Yourself Station, Oven Fresh Muffins, Oatmeal with Toppings Bar!
Our famous Roast Turkey dinner special is served with bread dressing, mashed potatoes, gravy, cranberry sauce and one side
Fresh and Local Chesapeake Oysters lightly battered and deep fried served with two sides
Our Bacon Wrapped Scallops are house smoked and served on top of bacon cheddar mashers and one side for
Cottage Fried Chicken is a 4 piece chicken dinner served with your choice of two sides
Barbecue Baby Back Ribs is a half rack of meaty pork ribs served with your choice of two sides
Fried Shrimp Dinner, 6 pieces of hand breaded fried shrimp with a choice of two sides
Our delicious Shrimp & Crab Imperial is shrimp topped with crabmeat and imperial sauce served over spinach and your choice of two sides
Slow cooked Prime Rib Dinner. 8oz cut with a choice of two sides
Slow cooked Prime Rib Dinner. 12oz cut with a choice of two sides
Our special Mac-n-Cheese recipe mixed with lobster, shrimp and bacon served with scampi bread and a side salad
Our famous Friday Fish Fry, choose from Cod, Flounder or a Combination served with two sides
Fresh Sea Scallops, Award Winning Crab Cakes, The Best Fried Oysters, and our most popular Cream of Crab Soup
We will be offering a limited menu during this time, and will continue to offer until the State of Delaware Phase 1 starts on June 1st.
You can order online or you can call us at 302-539-8710. The health and safety of our team and our guests is our top priority and we will be following all guidelines, including strict sanitation standards, social distancing and mask-wearing.