Dinner Menu
Written by D3 Support on June 15, 2022
CHOOSE ANY 3 ITEMS – 20 GUEST MINIMUM
All dinner banquet options come with a baked potato and a side of broccoli unless otherwise noted.
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$32 Per Person
Choice of mixed greens or caesar salad included
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Crab Cake Abella
A large portabella mushroom cap stuffed with creamed spinach, a lump crab cake, and topped with rich imperial sauce.
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Filet Mignon
8 oz bacon-wrapped filet seasoned and seared to medium rare, then topped with an herbed compound butter.
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Lump Crab Cakes
Two of our fabulous 5 oz. crab cakes.
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Parmesan Sirloin and Shrimp
Choice sirloin steak grilled to medium-rare and topped with shrimp and a garlic parmesan sauce.
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Prime Rib King Cut
Our popular choice prime rib with rosemary au jus.
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Smoked BBQ Bacon Salmon
House-smoked salmon topped with barbeque sauce and bacon.
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Stuffed Flounder
Seasoned and broiled twin flounder fillets stuffed with a crab cake and topped with imperial sauce.
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Stuffed Scallops
Cottage crab cake surrounded by dayboat scallops served over spinach and topped with imperial sauce.
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Twin 5 oz. Lobster Tails
Lightly seasoned broiled lobster tails served with drawn butter.
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$27 Per Person
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Chickabella
Portobello mushroom stuffed with spinach, grilled chicken, and cheddar jack cheese topped with imperial sauce.
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Chicken Chesapeake
Marinated grilled chicken topped with crab imperial and cheddar jack cheese.
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Full Rack BBQ Ribs
Slow-cooked, falling-off-the-bone ribs covered in our Jack Daniels BBQ sauce.
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Pesto or Key West Salmon
Fresh grilled salmon prepared with your choice of pesto sauce or Key West seasoning (lemon, basil, thyme).
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Ribeye Steak
Hand-cut ribeye steak marinated in rosemary and garlic, then seared and topped with herbed compound butter.
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Single Crab Cake
Our fabulous crabcake.
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Spicy Shrimp Scampi
Plump and juicy shrimp sautéed in a spicy and creamy scampi sauce and tossed with penne pasta. Served with scampi bread instead of potato and broccoli.
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Stuffed Shrimp
Shrimp and mini crabcake over spinach topped with imperial sauce.
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$23 Per Person
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Bacon-Wrapped Shrimp
Large Prawns wrapped in hickory-smoked bacon, basted with Jack Daniels BBQ sauce, and char-grilled to perfection.
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Chicken Cordon Bleu
Chicken cutlet rolled with ham and Swiss, then lightly breaded and baked.
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Jerk Chicken
Grilled jerk-marinated chicken breast.
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Key West Flounder
Twin 4 oz. filets broiled with butter and Key West seasoning.
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London Broil
Marinated and thinly sliced medium rare flank steak, served atop garlic mashers and finished with a rich mushroom gravy.
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Portobello Parmesan Pasta
Fried portobello mushroom cap topped with marinara, mozzarella, and parmesan cheese served over penne pasta. Served with scampi bread instead of baked potato and broccoli.
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Sirloin Steak
Seasoned and grilled sirloin cooked to medium-rare. Topped with house made onion rings.
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Southwest BBQ Chicken
Grilled marinated chicken breast topped with bacon, cheddar jack cheese, and housemade Jack Daniels BBQ sauce.
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Vegetable Lasagna
Layered fresh pasta sheets with spinach, marinara, squash, zucchini, ricotta and mozzarella cheeses. Served with scampi bread instead of baked potato and broccoli.
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$21 Per Person
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1/2 Rack BBQ Ribs
Slow-cooked, falling-off-the-bone ribs covered in our Jack Daniels BBQ sauce.
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1/2 Roasted Chicken
Herb-rubbed oven roasted chicken.
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Broiled Cod
Lightly seasoned with lemon pepper and paprika.
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Chicken Parmesan
Breaded chicken breast topped with marinara, mozzarella and parmesan cheese. Served over spaghetti marinara with scampi bread instead of potato and broccoli.
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Cobb Salad
Mixed greens topped with seasoned chicken, hardboiled egg, grape tomato, chopped bacon, bleu cheese crumbles, and sliced avocado served with choice of dressing (no potato or broccoli).
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Key West Scallop Salad
Key West seasoned broiled scallops on top of chopped romaine with pineapple, mango, grape tomatoes and pineapple vinaigrette. Finished withgrated coconut (no potato or broccoli).
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Meatloaf
Meatloaf like mama used to make topped with a tomato glaze.
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Pot Roast
Our famous slow cooked pot roast with carrots and onions.
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Salad Choice (Additional)
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Caesar Salad or Mixed Greens Salad
$3 per person
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Cups of Soup (Additional)
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Blushing Crab
$5 per person
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Cream of Crab
$5 per person
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Maryland Style Crab
$5 per person
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Just Desserts (Additional)
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Baked Warm Apple Crisp
with whipped cream $5 per person
A la mode instead $6 per person -
Delicious Rice Pudding
Topped with whipped cream and cinnamon $5 per person
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Golden Homemade Carrot Cake
With walnuts and pineapple $7 per person
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Homemade Warm Cobbler
Choice of blueberry, mixed berry, strawberry $5 per person
Make it A la mode instead $6 per person -
Ice Cream Sundae
Choose chocolate or raspberry topping $5 per person
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Mini Strawberry or Chocolate Mousse
House made topped with whipped cream and served in 2oz plastic shot glass $3 per person
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The Cottage Cafe offers a full bar for your pleasure. We stock a wide range of wine, beer, and Liquor. Let us know if you would like us to offer drinks from the bar with your compliments. We can limit what is offered anywhere from beer and wine up to full bar. We can also handle drinks from the bar on a cash bar basis.
A 20% gratuity will be added to all food and drink charges.